Karedok. Karedok is a raw vegetable salad in peanut sauce from West Java, Indonesia. It is one of the Sundanese signature dish. It originally included cucumbers, bean sprouts, cabbage, legumes, Thai basil, and small green eggplant, covered in peanut sauce dressing, but there are now many variations.
Karedok is the traditional Indonesian version of a vegetable salad.
This simple and healthy dish calls for fresh and raw ingredients which are sliced and served with a traditional peanut sauce.
Karedok is a raw vegetable salad in peanut sauce from West Java, Indonesia.
Kamu dapat membuat Karedok hanya dengan menggunakan 12 bahan dan 1 langkah saja. Berikut ini bahan dan cara untuk membuatnya, bikin Karedok yuk!
Bahan-bahan Karedok
- Diperlukan 100 g of kol,iris tipis.
- Gunakan 1 buah of mentimun.
- Siapkan 100 g of tauge,cuci bersih.
- Gunakan 5 helai of kacang panjang,potong kecil.
- Sediakan 1/2 ikat of kemangi.
- Sediakan of Bumbu kacang.
- Diperlukan 100 g of kacang tanah (goreng).
- Gunakan 3 cm of kencur.
- Gunakan 3 buah of cabe rawit.
- Gunakan 2 sdm of air asam jawa.
- Siapkan 1 keping of gula merah.
- Dibutuhkan Secukupnya of garam.
It is one of the Sundanese signature dish. It originally included cucumbers, bean sprouts, cabbage, legumes. KaraFun is the best online karaoke. Karedok merupakan campuran sayur-sayuran yang dibuat bersama bumbu kacang.
Langkah-langkah memasak Karedok
- Uleg bumbu kacang sampai halus lalu masukkan bahan sayuran.Aduk sampai tercampur rata.Sajikan..
Boleh dibilang karedok adalah salad khas Sunda. Konon, dulunya karedok merupakan makanan yang disajikan. Karedok is a raw vegetable salad in peanut sauce from West Java, Indonesia. It is one of the Sundanese signature dish. It originally included cucumbers, bean sprouts, cabbage, legumes.
