Cara Memasak Tiramisu Classic Legit dan Nikmat!

Tiramisu Classic. Nothing goes better in a hot summer day than a chilled dessert. Tiramisu is a coffee-flavoured Italian dessert. It is made of ladyfingers (savoiardi) dipped in coffee, layered with a whipped mixture of eggs, sugar and mascarpone cheese, flavoured with cocoa.

Dust the chilled tiramisu dessert with cocoa powder. Making a high-end tiramisu isn't difficult—there's not even baking involved! Simply layer these ingredients and garnish for an elegant Italian dessert. Cara membuatnya pun tidak sulit, teman-teman dapat memasak Tiramisu Classic hanya dengan menggunakan 11 bahan dan 6 langkah saja. Berikut ini bahan dan cara untuk memasaknya, yuk kita coba resep Tiramisu Classic!

Bahan-bahan Tiramisu Classic

1. Sediakan 200 gr of Whipped Cream.
2. Siapkan 300 gr of Marscapone Cheese.
3. Siapkan 3-4 butir of kuning telur.
4. Diperlukan 30 gr of gula pasir.
5. Dibutuhkan 400 ml of air dingin.
6. Sediakan 1 bungkus of Lady finger 200gr.
7. Dibutuhkan 3 sdm of kopi hitam nescafe campur gula dan air mendidih.
8. Dibutuhkan of Rum.
9. Gunakan of Vanilla.
10. Sediakan of Garam.
11. Sediakan secukupnya of Coklat bubuk.

A Tiramisu Recipe with a Story to Tell. Not sure if this recipe is made for you? Try our quiz for the answer. Last time I had tiramisu in Italy, it was after dinner at my friend Rita's.

Langkah-langkah membuat Tiramisu Classic

1. Kocok kuning telur dengan gula pasir (beri sedikit garam)sampai berwarna putih mengental diatas air mendidih agar bakteri mati.
2. Kocok dengan mixer whipped cream dengan air dingin sampai kaku.
3. Bahan A : Campur semua bahan kuning telur dan whipped cream yg sudah dikocok dengan spatula. Masukkan marscapone cheese secara bertahap. Beri essense vanila dan rum masing-masing 1 sdt. Kemudian masukkan ke dalam piping bag atau plastik segitiga.
4. Bahan B : Masukkan lady finger ke dalam cairan kopi, tidak terlalu lama nanti biskuit hancur. Tata di box atau di loyang.
5. Layer selanjutnya isi dengan bahan A, disusun dengan bahan B.
6. Jika sudah tersusun,taburi dengan coklat bubuk. Masukkan dalam lemari es..

Why don't you try this recipe. Tiramisu is my all-time favourite dessert! One of the most famous and well-loved of all Italian desserts, tiramisù (meaning literally: "pick me up") is a descendant of the traditional English trifle. A trifle, which in Italy goes by the rather unappetizing.