Chinese Beef Noodle Soup. Here is a recipe on how to make traditional Chinese beef noodle soup. Then, add bok choy, meat, and broth. Beef noodle soup is a noodle soup made of stewed or red braised beef, beef broth, vegetables and Chinese noodles.
Every noodle restaurant serve their own beef noodle.
As a big fan of beef noodle soup, I usually make a large pot of braised beef and fridge as the essential topping of my breakfast noodles at home.
Spicy Chinese Beef Noodle Soup by Renee's Kitchen Adventures is a quick and easy beef noodle soup recipe full of fresh vegetables, tender beef strips, and authentic rice noodles in a spicy Asian inspired beef broth.
Cara membuatnya pun tidak susah, teman-teman dapat memasak Chinese Beef Noodle Soup hanya dengan menggunakan 15 bahan dan 1 langkah saja. Berikut ini bahan dan cara untuk memasaknya, yuk kita coba resep Chinese Beef Noodle Soup!
Bahan-bahan Chinese Beef Noodle Soup
- Sediakan 1/2 kg of daging sapi sengkel atau kisi.
- Siapkan 1/2 buah of lobak, potong besar.
- Sediakan 4-5 siung of bawang putih, iris tipis.
- Sediakan Seruas of ibu jari jahe, memarkan.
- Sediakan 1 sdm of kecap asin.
- Sediakan 1 sdm of tauco.
- Gunakan 1 sdm of saus tiram.
- Siapkan 1/2 sdm of minyak wijen.
- Siapkan 2 sdt of gula pasir.
- Gunakan 1 sdt of bumbu Ngoh Hiang.
- Dibutuhkan of Optional: 1 sdm arak shaoxing.
- Gunakan of Daun ketumbar, petik dan batangnya diikat.
- Sediakan of Mie kwetiaw, rendam air dingin bila menggunakan kwetiaw kering.
- Diperlukan 2 sdt of kaldu ayam atau jamur bubuk.
- Gunakan secukupnya of Garam dan merica.
I love Asian noodle soups, and this is one of my favorite comfort foods. Although traditionally, the soup recipe does not include vegetables, I added daikon Beef shank is commonly used and can be found in most Asian grocery stores. However, beef chunk or brisket can be substituted. All products linked here have been independently selected by our editors.
Cara membuat Chinese Beef Noodle Soup
- Rebus daging dengan 2 L air hingga setengah empuk. Sisihkan daging dan potong-potong. Jangan buang kaldunya. - Panaskan minyak dalam panci dan tumis bawang putih dan jahe hingga harum dan kecokelatan. - Masukkan daging. - Bumbuhi dengan kecap asin, saus tiram, tauco, gula, arak dan minyak wijen. Aduk rata. - Tuang kaldu. - Didihkan dan bumbuhi dengan garam, merica dan kaldu bubuk. - Masukkan lobak, batang daun ketumbar dan masak dengan api kecil hingga empuk. - Tambahkan air bila kuah habis..
We may earn a commission on purchases, as described in our affiliate policy. When my mom makes beef noodle soup for lunch, everyone drops what they're doing and comes running. It's a celebration of life and comfort food at. Chinese beef soup recipes usually feature Chinese herbs and tougher beef cuts that are slow cooked to perfection in a slow cooker. The recipes here feature goji berries, dried longan, dried tangerine.
